We got busy in the kitchen!
Luckily we had some GREAT helpers…
After they baked up and cooled we were ready to ice!
All that cookie decorating definitely worked up my appetite so lunch was next on the agenda!
After my huge belgian waffle this morning, I was craving some good, healthy, stick-to-my-ribs food!
Cue and avocado and hard boiled egg sandwich…with just a pinch of salt!
I mashed up one half an avocado, hard boiled two eggs then laid everything onto two slices of toasted whole wheat bread:
A pinch of salt for flavor and I was good to go.
On the side I had some strawberries and baby carrots to round it all out…
A pretty delicious meal overall.
I’m off to take a walk while the rain is holding off!