Sliced

by Cait on July 1, 2012

No matter how you slice it, today was another wonderful day!

Our brunch held us over well and it wasn’t until well after 4:30 that we decided to break out the watermelon!

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Consumed one slice (hunk) at a time 

Our timing was just perfect because not soon after we finished a good northeastern rainstorm came leaving behind a beautiful rainbow!

A couple more hours of hanging out and we were all more than ready for dinner.

We headed to Lui Lui for some pizza!

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Love that they had the chopped wood for the stove right outside!

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Loved even more the fluffy, doughy bread they served us the moment we sat down!

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They were like the Bertucci’s rolls of yore before they changed over to their new bread.

So, SO good.

And with olive oil to dip in?

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I could have eaten this alone for dinner and been happy.

The whole atmosphere of the place was awesome – you could actually watch the pizzas going into the wood-burning oven!

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Chad and I split the Cranberry, Walnut and Gorgonzola salad to start…

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Then split a Tuscan pie and a BBQ Chicken pie…

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Um.

These things were huge.

Between the two of our pies, we had an entire pie leftover.

The BBQ Chicken won out for the night…

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It put the Tuscan pie to shame.

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It was a long day and we’re completely wiped so off to bed it is for us!

Hope everyone enjoyed their weekends!

PS – I’m doing the July Photo-a-Day on Instagram and I encourage you all to follow along (or join in!) for it!  Today was self portrait.  It’s gonna be fuuuuun.

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